NO-BAKE COCONUT CREAM LUSH DESSERT #nobake #summerdessert
This No-Bake Coconut Cream Lush Dessert is smooth, rich, light, and there's no cooking included. It's so natural and ideal for summer social affairs!
I took my most loved Pineapple Lush and Banana Split Lush and played with them a bit of, giving this one a coconut bend. (You can essentially add coconut cream pudding to the rundown with Oreos, doughnuts, or icing, of things I can't help it.)
You folks. This Lush is crazy, I can scarcely stand it. Smooth, rich, light, and meets up so quick. Sitting tight for it to chill is the hardest part. It's ideal for summer, which I am so prepared for!
Also Try Our Recipe : Raspberry Lemon Cookies
Ingredients
For The Crust
- 4 cups Nilla Wafer cookies
- 6 tablespoons unsalted butter, melted
For The Filling
- 8 ounces cream cheese, softened
- 1 cup granulated sugar
- 8 ounce (1 container) Cool Whip topping, thawed
- 1/2 cup sweetened coconut flakes
For The Topping
- 3 ounce (1 box) instant coconut cream Jell-O pudding
- 2 cups whole milk
- 1/2 cup toasted flaked coconut
Directions
- Coat a 9x13 baking dish with nonstick spray.
- Blend the Nilla Wafers in a food processor until finely ground; add in the melted butter and blend until well combined. Press the mixture evenly into the bottom of the prepared pan.
- In a large bowl with an electric mixer, beat the cream cheese and sugar until combined and fluffy; add in the Cool Whip and flaked coconut and continue to mix until combined. Spread evenly over the Nilla wafer layer.
- Wipe out the bowl and pour in the Jell-o pudding powder and milk. Whisk vigorously for 2 minutes until thickened and set. Pour mixture over cream cheese layer. Sprinkle toasted coconut flakes over the top.
- Refrigerate until completely chilled and set, about 4 hours.
- Slice and serve!
For more detail : bit.ly/2TFhuGy
Read More Our Recipe : Crisp Swedish Butter Cookies
source https://portalinfotop.blogspot.com/2019/03/no-bake-coconut-cream-lush-dessert.html