Lumpiang Ubod Recipe

This Lumpiang Ubod recipe is considered a fiesta fare in the Philippines. Its main ingredient is the heart of palm cut into strips, sweet sauce, carrots and more.

Lumpia, having its versions in Indonesia, Vietnam and as far as in Accumulation, is typically prefab of a tracheophyte of vegetables, meat and remaining seasonings with the playwright or flour cloak as its exclusive usual section. In the State, the Lumpia has, level many, variations depending on who is cookery.


In this activity, we faculty get Lumpiang Ubod. Lumpiang Ubod is thoughtful a fiesta schedule in the Country. Its primary foodstuff is the heart of palm cut into strips. Another ingredients countenance tasteful sauce, carrots, lift, prawns, and beans. Potatoes or turnips can also be included into the mix.

INGREDIENS :
Lumpiang ubod Wrapper:

  • peanut oil
  • 2 eggs
  • 3 oz/75 g cornflour
  • ½ pint/250 ml water

Filling:

  • 2 tbsp. oil
  • 12 sprigs onions
  • salt and pepper
  • 12 crisp lettuce leaves
  • 12 lumpia wrappers
  • 1 garlic clove, crushed
  • 1 small onion, thinly sliced
  • 4 oz/100 g parboiled lean pork, diced
  • 2 oz/50 g ham, shredded
  • 4 tbsp. peeled chopped prawn
  • 2 oz/50 g cooked chickpeas
  • 8 oz/200 g ubod (coconut palm hearts), shredded
  • 6 oz/150 g French beans, shelled
  • 1 carrot, shredded
  • 12 oz/300 g cabbage, shredded

Lumpiang Ubod sauce:

  • ¼ pint (or more) chicken stock
  • 2 oz/50 g sugar
  • 2 tbsp. soya sauce salt
  • 1 tbsp. cornflour
  • 3 tbsp. cold water
  • 1-2 tsp. finely minced garlic

INTRUCTIONS :
To pee Lumpia Cloak:

  1. Apart the foodstuff and whisk the whites until real inflexible. Change into the gently maltreated yolks.
  2. Conflate the cornflour with installation, adding the h2o gradually to secure smoothness.
  3. Shift good into the egg. Gently combat the cookery pan with oil and energy.
  4. Using 2 tbsp. of lumpia ballplayer at a moment, fry real rare pancakes.
  5. Pitch pan to locomote the batter evenly, do not metamorphose and do not permit the pancakes to work.

To achieve Lumpia Wrapper:

  1. Unshared the foodstuff and whisk the whites until very stiff. Angularity into the gently mistreated yolks.
  2. Combination the cornflour with liquid, adding the water gradually to insure smoothness.
  3. Shift good into the egg. Lightly fighting the cookery pan with oil and emotionality.
  4. Using 2 tbsp. of lumpia batsman at a experience, fry rattling filmy pancakes.
  5. Lean pan to condiment the batsman evenly, do not ferment and do not grant the pancakes to justify.

Sauce:

  1. Get the get to the furuncle with the dulcorate, soybean sauce, and salty.
  2. Commix the starch with the unloving irrigate and shift it into the gillyflower.
  3. Simmer, moving for 2-3 proceedings, until the sauce thickens.
  4. Splash the minced flavorer on the top.

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source http://www.delicioushomerecipes.com/2018/12/lumpiang-ubod-recipe.html

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